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Asian Pear and Spinach Salad with Peanut Dressing

By: Diane Joswick, L.Ac., MSOM

According to traditional Chinese medicine, crisp salad greens, iced teas, fruits and juices, and other yin foods help maintain balance during the hot summer months.

Try our Asian pear and spinach salad served alongside salmon, marinated in sake and soy with ginger, for a perfect summer meal!

Asian Pear and Spinach Salad with Peanut Dressing

Salad

  • 2 Asian pears, peeled, cored and cut into thin strips
  • 4 cups baby spinach leaves
Dressing
  • 1 teaspoons grated fresh ginger
  • 1/4 cup smooth peanut butter
  • 3 tablespoons Asian sesame oil
  • 1/4 cup rice vinegar (not seasoned)
  • 1 tablespoon soy sauce
  • 1 tablespoon brown sugar
  • 2 tablespoons water
  • 1 teaspoon Asian chili paste with garlic or garlic chili sauce
  • 1/2 teaspoon salt
Make dressing: Mix all dressing ingredients until smooth.

Prepare salad: Toss the spinach and pears well with the dressing. Divide among 4 serving plates and serve.

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Ask The Acupuncturist

Q: I have always had a problem when it comes to my gag reflex. As a kid I even had a problem wearing a mouth piece and going to the dentist. but it still has not gone away, even today if i go to the dentist it is very hard for me to allow anything in my mouth without gagging and eventually vomiting. I also have a problem when shirts are tight around my neck. Is there any hope in acupuncture?

A: There are some very simple acupuncture points that have been proven to calm down the gag reflex. Acupuncture point: Ren 24 The first point i... Read More